Savory Waffles with Mozzarella

Savory Waffles with Mozzarella

Crispy, cheesy waffles that will have your mouth watering

15 mins
Muscle Building

Nutritional value: per portion

Calories 468 kcal 159 kcal / 100 g
Carbs 16 g 5 g / 100 g
Protein 58 g 20 g / 100 g
Fat 19 g 6 g / 100 g


80 g Protein Pancakes by foodspring
130 ml sparkling water
40 g low-fat mozzarella
1 spring onion
fresh parsley, salt and pepper
10 g
Coconut oil
Coconut oil
6.99 €
(21.84 €/1000g)
Incl. VAT & plus shipping
optional fromage frais with herbs as a topping

Our tip

If you love this recipe, you've got to go check out our savory pancakes with courgette! They're just as delicious and don't need a waffle iron!



    • Add the pancake mix and water into a bowl. Whisk until a smooth batter is formed.
    • Cut or tear the mozzarella into pieces. Dice the spring onions and parsley. Fold into the batter. Season to taste with salt and pepper.
    • Warm the waffle iron to your preferred heat and grease with coconut oil.
    • Cook the waffles until they are golden-brown. Serve with herbed fromage frais if desired. 
    • Enjoy!

Mmm... melting mozzarella that gushes in your mouth. We love cheesy waffles! This recipe makes it worth it to dust off the waffle iron that's been sitting on your shelf for ages. Savory waffles are a great way to change things up from your usual and will turn any brunch or breakfast into a highlight. Save yourself the trouble of a complicated recipe; simply use our Protein Pancake baking mix.